photo de profil d'un membre

Arthur Bouclier

CV - Arthur BOUCLIER

Nice (06000) France

Résumé

Welcome on my Club Savignac profile !

Passionate about luxury & hospitality management, I'm very attached to the identity of the brand in which I work. So, the marketing and the brand management are two field in where I would like to evolve !

Expériences professionnelles

Freelance en marketing digital

Arbo Studio , Nice - Indépendent

De Octobre 2020 à Aujourd'hui

Consultant en marketing et communication digitale en freelance, pour les entreprises, TPE, PME, les particuliers, les artistes, les associations et les collectivités. Basé à Nice, France.

Assistant global brand director for pullman hotels & resorts

ACCOR , Issy les moulineaux - Stage

De Août 2019 à Février 2020

• Brand Positioning
• Creation & implementation of brand programs, products & services
• Coordination of the communication plan: social media, awareness campaigns , PR and events
• Production of highly qualitative presentations for the global network
• High level analysis and benchmarks for the brand
• Budget follow-up and administrative tasks

Student ambassador

ACCOR , Issy les moulineaux - Autres

De Décembre 2017 à Décembre 2019

• Organisation of events about Accor and act as Public Relations at Ecole de Savignac
• Professional support for students willing to get a job or an internship within Accor
• Community management on LinkedIn and Facebook
• Support for visits and Meet-Ups events organised by the School Relations and Partnerships team

Formations complémentaires

MBA in Hospitality Management

Ecole Supérieure Internationale de Savignac - Hospitality Management

2018 à 2020

Strategy • Marketing & Commercial Management • Human Resources Management & Development • Economic & Financial Management • Law & taxation • Hospitality Management • Tourism Management • Business Development Project • Consultancy Project

Bachelor's Degree in Hospitality Management

Ecole Supérieure Internationale de Savignac - Hospitality Management

2017 à 2018

Strategy Hospitality Management • Team management • Web marketing and CRM • Sales and negotiating skills • Facilities Management • Event management • Entrepreneurship project • Nutrition and Food Regulation

Higter National Diploma in Hospitality Management

Ecole Supérieure Internationale de Savignac - Hospitality Management

2015 à 2017

Personal Development • Food and Beverage Management • Rooms Division Operations • Hospitality Finance • Quality Management • Human Resources • Customer Service • Marketing in Hospitality • Research Project • Hospitality Contract and Events Management.

Parcours officiels

Ecole de Savignac – MBA - Diplôme de Dirigeant d'Entreprises de l'Hôtellerie, de la Restauration et du Tourisme – 2020 – CNCP

Langues

Français - Langue maternelle

Anglais - Courant

Compétences

Marketing
Brand Management
Social Media Management
Curious
Teamwork
Communication
Suite Micorsoft Office
Suite Adobe (avancé)